Garland US Range GF60-6R24RR
GF Starfire Pro Series Restaurant Range, gas, 60", (6) 26,000 BTU open burners, with cast iron top & ring grates, flame failure, 24" raised griddle/broiler (standard on right), with manual hi/lo valve control, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail and 10" low profile back guard, 6" stainless steel legs with adjustable feet, 265,000 BTU, CSA Flame, CSA Star, cCSAus, CE, NSF (Garland)
Specifications
| Total BTU | 225000 - 325000 |
|---|---|
| Legs | 6" stainless steel legs |
| Burner Style | Grates |
| Range Base Style | Standard Oven |
| Burner Type | 26,000 BTU open burners |
| Number of Burners | 6 - 8 |
| Control Type | Manual |
| Oven Type | Standard |
| Quantity of Burners | 6 Burners |
| Certifications | NSF |
| BTU | 26,000 BTU |
| Base | Standard Oven |
| Gas Type | LP |
| Heat | Gas |
| Range Configuration | (1) 24" Griddle |
| Width (in) | 60 |
| Height (in) | 45.38 |
| Depth (in) | 34.5 |
Additional Information
