Imperial IR-4-RG36-XB
$17,020.85 / each
Contact us for your price
Call 1 (929) 685-7830
Mon-Fri 9AM-8PM, Sun 12-6PM ET
Mon-Fri 9AM-8PM, Sun 12-6PM ET
Why don't we show the price for this item?
Pro Series Restaurant Range, gas, 60", (4) open burners, (1) 36" raised griddle/broiler, (1) standard oven, (1) open cabinet with bottom shelf, (1) chrome rack, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 223,000 BTU, NSF, CE, CSA Flame, CSA Star
Specifications
| Oven Type | Standard |
|---|---|
| Certifications | NSF |
| Total BTU | 131000 - 224000 |
| Burner Type | Open burners |
| Range Base Style | Standard Oven & Cabinet Base |
| Number of Burners | 3 - 5 |
| Quantity of Burners | 4 Burners |
| BTU | 223,000 BTU |
| Heat | Gas |
| Range Configuration | (1) 36" Raised Griddle/Broiler |
| Width (in) | 60 |
| Height (in) | 56.5 |
| Depth (in) | 31.5 |
