Garland US Range U60-6R24RS
U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler on right, manual control, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 263,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
Specifications
Total BTU | 225000 - 325000 |
---|---|
Burner Style | Grates |
Number of Burners | 6 - 8 |
Control Type | Manual |
Oven Type | Standard |
Quantity of Burners | 6 Burners |
Certifications | NSF |
Exterior Finish | Stainless Steel Front & Sides |
Range Base Style | Standard Oven & Storage Base |
Burner Type | 32,000 BTU open burners |
BTU | 32,000 BTU |
Base | Standard Oven |
Gas Type | LP |
Heat | Gas |
Range Configuration | (1) 24" Raised Griddle/Broiler |
Width (in) | 60 |
Height (in) | 57 |
Depth (in) | 34.5 |
Additional Information