Eagle Group DCS4-HCFU-C

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Eagle Group DCS4-HCFU-C
$15,882.62 / each

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Director's Choice® Mobile Hot/Cold Dual Operation Food Table, 64"W x 30"D x 34"H, (4) top openings, pre-wired with hot/cold selector switch, required thermostatic controls & pilot light, insulated, 16/304 stainless steel top, welded stainless steel 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) on galvanized subpanel, self-contained refrigeration, 5" poly swivel casters (2 with brakes), 1/4 HP condensing unit, 3000 watts, 120/240v/60/1-ph, 7.5 amps cold, 12.5 amps hot, NEMA L14-30P, UL, NSF


Specifications

Gauge 16 Gauge
Construction Stainless and Galvanized Steel
Certifications NSF
Width (in) 64
Height (in) 34
Depth (in) 30
Cube*:
Gauge*:
  • 16 Gauge
Construction*:
  • Stainless and Galvanized Steel
Certifications:
Certification provided by a trusted third-party ensures equipment meets set standards. Certain certifications may be necessary to operate equipment up to code depending on local regulations.
Shelf Spacing*:
Width (in):
  • 64
Height (in):
  • 34
Depth (in):
  • 30
Additional Information
certificates