Connerton CN60-10
Restaurant Range, gas, 60"W, (10) 34,000 BTU open top burners, cast iron grates, flash tube pilot, (2) Bake-n-Roast oven @ 35,000 BTU, (1) oven rack with 3-positions per oven, crumb tray, stainless steel front, sides, riser, lift-off high shelf & 6" adjustable legs, 410,000 BTU, NSF, CSA STAR
Specifications
| Certifications | NSF |
|---|---|
| Burner Style | Tube |
| Total BTU | 326000 - 400500 |
| Oven Type | Bake-n-Roast |
| Quantity of Burners | 10 Burners |
| Number of Burners | 9 - 12 |
| Range Base Style | Bake-n-Roast Oven |
| Heat | Gas |
| Width (in) | 60.00 |
| Height (in) | 58.00 |
| Depth (in) | 34.00 |
Additional Information
