Southbend 4483EE-3CR
Ultimate Restaurant Range, gas, 48", (2) star/sauté burners with standard grates, 36" charbroiler right, (2) space saver ovens with battery spark ignition, standing pilot, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 252,000 BTU, CSA, NSF
Specifications
48" Griddle options | (1) 36" Charbroiler Right |
---|---|
Quantity of Burners | 2 |
Total BTU | 225000 - 325000 |
Burner Style | Grates |
Number of Burners | 6 - 8 |
Control Type | Manual |
Certifications | NSF |
Burner Type | Star/Sauté burners |
Range Base Style | Space Saver Oven |
BTU | 252,000 BTU |
Heat | Gas |
Range Configuration | Burners & (1) 36" Charbroiler Right |
Width (in) | 48.63 |
Height (in) | 59.5 |
Depth (in) | 34 |
Additional Information