Southbend 4483AC-2CR

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Southbend 4483AC-2CR
$16,845.50 / each
/ each

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Ultimate Restaurant Range, gas, 48", (4) star/sauté burners, standard grates, (1) 24" charbroiler right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 228,000 BTU, CSA, NSF


Specifications

Total BTU 225000 - 325000
Burner Style Grates
Number of Burners 6 - 8
Control Type Manual
Certifications NSF
Quantity of Burners 4
Range Base Style Convection Oven & Cabinet Base
Burner Type Star/Sauté burners
48" Griddle options (1) 24" Charbroiler Right
BTU 228,000 BTU
Heat Gas
Range Configuration Burners & (1) 24" Charbroiler Right
Width (in) 48.63
Height (in) 59.5
Depth (in) 44.5
Cube*:
Total BTU*:
  • 225000 - 325000
Burner Style*:
  • Grates
Number of Burners*:
  • 6 - 8
Control Type*:
  • Manual
Certifications:
Certification provided by a trusted third-party ensures equipment meets set standards. Certain certifications may be necessary to operate equipment up to code depending on local regulations.
  • NSF
Quantity of Burners*:
  • 4
Range Base Style*:
  • Convection Oven & Cabinet Base
Burner Type*:
  • Star/Sauté burners
48" Griddle options*:
  • (1) 24" Charbroiler Right
BTU*:
  • 228,000 BTU
Heat*:
  • Gas
Range Configuration*:
  • Burners & (1) 24" Charbroiler Right
Shelf Spacing*:
Width (in):
  • 48.63
Height (in):
  • 59.5
Depth (in):
  • 44.5
Additional Information
certificates