Lang Manufacturing R36S-ATFM
Lang® Marine Heavy Duty Range, electric, 36", (4) 8" French plates, (1) 12" hot top, standard oven base with (3) rack positions, (1) oven rack, 150-450°F solid state thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF, cULus Classified
Specifications
| Installation Type | Freestanding |
|---|---|
| Range Base Style | Standard Oven |
| Certifications | NSF |
| Burner Style | French |
| Heat | Electric |
| Voltage | 208-480 Volts |
| Wattage | 21 Kilowatts |
| Width (in) | 36 |
| Height (in) | 41.7 |
| Depth (in) | 40.6 |
Additional Information
