Imperial IR-G60T-E-CC
$34,766.60 / each
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Pro Series Restaurant Range, electric, 60", griddle, (2) convection ovens, thermostatic controls, (3) chrome racks per oven, 4" grease trough, removable grease can & crumb tray, porcelain oven interior, stainless steel front, sides, backguard, landing ledge, & kick plate, 6" legs, adjustable feet, 1/4 HP per oven, cETLus, ETL-Sanitation, CE
Specifications
| Certifications | ETL |
|---|---|
| Installation Type | Freestanding |
| Griddle Location | Full Surface |
| Control Type | Thermostatic |
| With Griddle | Yes |
| Range Base Style | Convection Oven |
| Heat | Electric |
| Number of Ovens | 2 |
| Voltage | 208 Volts |
| Wattage | 25.6 Kilowatts |
| Width (in) | 60 |
| Height (in) | 56.5 |
| Depth (in) | 31.25 |
