Imperial IR-4-G48T-E-CC
$35,411.20 / each
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Pro Series Restaurant Range, electric, 72", (4) round elements, (1) 48" thermostatic griddle, (2) convection ovens, (3) chrome racks per oven, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP per oven, cETLus, ETL-Sanitation, CE
Specifications
| Certifications | ETL |
|---|---|
| Installation Type | Freestanding |
| Control Type | Thermostatic |
| With Griddle | Yes |
| Range Base Style | Convection Oven |
| Griddle Location | Left |
| Number of Burners | 4 |
| Burner Style | Solid |
| Heat | Electric |
| Number of Ovens | 2 |
| Voltage | 208 Volts |
| Wattage | 30.6 Kilowatts |
| Width (in) | 72 |
| Height (in) | 56.5 |
| Depth (in) | 31.25 |
