Garland US Range M48-23R

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Garland US Range M48-23R
$8,966.00 / each

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Master Series Heavy Duty Range, gas, 34", (2) 24,000 BTU open burners, (1) 23" griddle, thermostatic controls, standard oven, piezo ignition, stainless steel front & sides, 6" legs, 154,000 BTU, CSA Flame, CSA Star, NSF (Garland)


Specifications

Burner Style Grates
Installation Type Freestanding
Range Base Style Standard Oven
Control Type Thermostatic
Certifications NSF
Exterior Finish Stainless Steel Front & Sides
Total BTU 131000 - 224000
Number of Burners 1 - 2
Burner Type 24,000 BTU open burners
BTU 24,000 BTU
Base Standard Oven
Controls Thermostatic
Gas Type LP
Heat Gas
Number of Ovens 1
Range Configuration Burners
Width (in) 34
Height (in) 36.38
Depth (in) 38
Cube*:
Burner Style*:
  • Grates
Installation Type*:
  • Freestanding
Range Base Style*:
  • Standard Oven
Control Type*:
  • Thermostatic
Certifications:
Certification provided by a trusted third-party ensures equipment meets set standards. Certain certifications may be necessary to operate equipment up to code depending on local regulations.
  • NSF
Exterior Finish*:
  • Stainless Steel Front & Sides
Total BTU*:
  • 131000 - 224000
Number of Burners*:
  • 1 - 2
Burner Type*:
  • 24,000 BTU open burners
BTU*:
  • 24,000 BTU
Base*:
  • Standard Oven
Controls*:
  • Thermostatic
Gas Type*:
  • LP LP
  • NG NG
Heat*:
  • Gas
Number of Ovens*:
  • 1
Range Configuration*:
  • Burners Burners
  • Griddle Griddle
Shelf Spacing*:
Width (in):
  • 34
Height (in):
  • 36.38
Depth (in):
  • 38
Security options:
What is included*:
  • Standard parts/labor warranty: Two year limited parts and labor warranty, covers products purchased and installed in the USA only, standard Standard parts/labor warranty: Two year limited parts and labor warranty, covers products purchased and installed in the USA only, standard
  • NOTE: Note: All Master Series Ranges, storage, modular, fryers, attachment & under-fired char broilers require a high shelf or back guard attachment NOTE: Note: All Master Series Ranges, storage, modular, fryers, attachment & under-fired char broilers require a high shelf or back guard attachment
  • Oven base range note: NOTE: Oven base ranges require either Highshelf or backguard Oven base range note: NOTE: Oven base ranges require either Highshelf or backguard
Additional Information
certificates