Eagle Group HT5OB-240-3

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Eagle Group HT5OB-240-3
$4,796.69 / each

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Spec-Master® Hot Food Table, electric, 79"W, (5) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, master toggle switch with indicator light, 22/430 stainless steel top, 20/430 stainless steel body, 8"D x 1/2" thick polyethylene cutting board, open base, 1-5/8" dia. x 7-1/2"H stainless steel tubular legs, adjustable plastic feet, 3.75KW, 240v/60/3-ph, 10.8 amps, junction box for field wiring, NSF, cULus


Specifications

Gauge 14 Gauge
Stainless Steel Type Type 430
Control Type Thermostatic
Power Type Electric
Number of Wells 5
Certifications NSF
Well Type Wet or Dry Well
Base Style Partially Enclosed
Product Line Spec-MasterВ
Type Stationary
Series Spec-Master
Base Open Front Cabinet Base
Capacity (5) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 240 Volts
Width (in) 79
Height (in) 34.5
Depth (in) 32.25
Cube*:
Gauge*:
  • 14 Gauge
Stainless Steel Type*:
  • Type 430
Control Type*:
  • Thermostatic
Power Type*:
  • Electric
Number of Wells*:
  • 5
Certifications:
Certification provided by a trusted third-party ensures equipment meets set standards. Certain certifications may be necessary to operate equipment up to code depending on local regulations.
Well Type*:
  • Wet or Dry Well
Base Style*:
  • Partially Enclosed
Product Line:
  • Spec-MasterВ
Type*:
  • Stationary
Series*:
  • Spec-Master
Base*:
  • Open Front Cabinet Base
Capacity*:
  • (5) 12" x 20" (Dry) Wells
Heat*:
  • Electric
Material*:
  • Stainless Steel
Shelf Spacing*:
Voltage*:
  • 240 Volts
Width (in):
  • 79
Height (in):
  • 34.5
Depth (in):
  • 32.25
Additional Information
certificates