Copper Beech CBR-10
Restaurant Range, natural gas, 60"W, (10) 30,000 BTU open burners, cast iron burners & grates, (2) 26.5” standard oven, thermostatically controlled, insulated oven door, (4) racks, U-shaped oven burner, stainless steel front/back riser & galvanized sides, (6) casters, 3/4" NPT rear gas connection, 362,000 BTU, cETLus, ETL-Sanitation
Specifications
| Certifications | ETL |
|---|---|
| Construction | Stainless and Galvanized Steel |
| Range Base Style | Standard Oven |
| Control Type | Thermostatic |
| Oven Type | Standard |
| Total BTU | 326000 - 400500 |
| Quantity of Burners | 10 Burners |
| Number of Burners | 9 - 12 |
| Burner Style | U-Shaped |
| Burner Type | 30,000 BTU open burners |
| BTU | 30,000 BTU |
| Heat | Gas |
| Width (in) | 60 |
| Height (in) | 54.4 |
| Depth (in) | 32.6 |
Additional Information
